The Helyar Arms Menus

Main Menu

Peruse our delicious main menu featuring pub classics such as fish pie, sausage and mash & fish and chips.

We have several smaller dishes available for kids, each of them firm favourites.

Pizza Night Menu

Come and visit us on Pizza and Burger Nights and enjoy Italian favourites such as the Margherita or try something different such as our hoisin duck pizza. If burgers are more your thing, we offer beef, venison, lamb, and chicken as well as a vegan option.

Sunday Menu

This menu is available every Sunday and features traditional roasts of beef, chicken breast and legs of lamb, including a vegan option and pizzas.

Christmas Menu

Featuring festive classics such as goose, turkey, duck, pigs in blankets, redcurrants and good ol’ sprouts!

About Goose Slade Farm

Goose Slade Farm pride themselves on offering first class produce at reasonable prices. Their farm shop is open all year round and offers a fantastic variety of locally sourced products, from their own farm, and from carefully selected local partners.

They are a family business in the heart of our community here in East Coker. They’ve been practising sustainable, socially conscious farming long before it became fashionable.

Learn more about Goose Slade Farm here.

About Baboo of Bridport

Baboo Gelato was set up in 2015 by Annie Hanbury, a trained gelatiere, who wanted to combine her passion for making seriously good ice cream with the glut of fabulous ripe fruit on her doorstep. After years of living abroad, Annie and her family moved to the beautiful rolling hills behind the Dorset seaside town of Bridport and became the proud owners of a smallholding with an overflowing and abandoned market garden.

Annie decided she wanted to put the heart and soul back into ice cream making. She missed her children’s excitement and wonder as they chose from a gorgeous array of colourful and scrumptious flavours. Baboo Gelato wants to recapture this magic.

Learn more about Baboo Gelato here.